Profile — Toro Latin Kitchen

This venue's profile. The same fields are available via MCP at /mcp.

Name
Toro Latin Kitchen
City
Los Cabos
Country
MX
Currency
MXN
Description
Richard Sandoval's Punta Ballena garden stage—Pan-Latin fire, whale-watching terrace, DJ most nights. Toro Latin Kitchen & Bar takes its name from both the Spanish 'bull' and Japanese 'tuna belly'—a dual identity that telegraphs Chef-Owner Richard Sandoval's Pan-Latin vision, executed daily by Executive Chef Maxi Rios, Asia-accented cooking. Set in the Punta Ballena development since 2015, it occupies a beautifully landscaped garden terrace with Sea of Cortez views and a whale fountain that doubles as a real whale-watching spot in winter. Tuna chicharrón, short rib tacos, and shrimp & crab enchiladas are the year-round anchors; the DJ lounge and live music nights make it a full lifestyle destination rather than just dinner.
Address
Carretera Transpeninsular Km 6.5 Punta, Ballena, Tourist Corridor, 23454 Cabo San Lucas, B.C.S., Mexico, Los Cabos, MX
Cuisine
Latin American
Phone
+52 624 104 3184
Neighbourhood
Tourist Corridor
Timezone
America/Mazatlan
Booking
link via Book a table
Status
operating
Coordinates
22.908431, -109.858092

Hours

Monday
17:00–23:30
Tuesday
17:00–23:30
Wednesday
17:00–23:30
Thursday
17:00–23:30
Friday
17:00–23:30
Saturday
17:00–23:30
Sunday
17:00–23:30

Attributes

Vibe
casual
Cuisine
latin-american, mexican, peruvian, japanese

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